Malay Food Catering in Kuala Lumpur (KL), Klang Valley & Selangor

Malay cuisine is thought to be food that comes from Malaysia’s neighboring countries. Generally, it refers to dishes made from Southern Thailand, Mindanao, Brunei, Singapore, Indonesia, and of course Malaysia. It is known to be colorful and has diverse flavors which are influenced by its history of cultures that brought in these distinct and different recipes. Malay cuisine is rich in spices such as ginger, black pepper, coriander, turmeric, and kaffir lime. This can be dated back to the 15^th century when Malaysia has been part of an incredible spice trade around Asia and the Western countries.

Come and dine with UNIQ Catering as we serve your favorite Apam Balik, a pancake-styled snack stuffed with sugar, peanuts, and corn. Or have some Mee goring mamak, a mix of Indian-Muslim dishes with noodles, chicken, shrimp, soy sauce, vegetables, eggs, and some chili for an irresistible taste. And let us not forget Nasi lemak, this delicious unofficial national dish that doesn’t only do well for breakfast but can be eaten any time of the day to give you that energy boost with the carbohydrates in the rice and the sweetness of coconut milk and pandan leaves. And for dessert, let us have some Ice Cendol which is shaved ice and palm sugar with coconut milk and pandan leaves.

But there are dozens more dishes that we offer in UNIQ Catering Malaysia that will entice Malaysians and foreigners alike to some good old Malaysian meals. And instead of explaining all of them, why don’t you come and visit us and see them for yourself. With so many dishes offered Malaysian culinary delights will serve you up with new and exotic flavors.